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Vanilla Bloom Bakery
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Vanilla Bloom Bakery
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  • Ingredients and Allergens

Our Ingredients and Common Allergens

OG's

Skorlet

Skorlet

 Brown sugar (sugar, molasses), granulated sugar, semi-sweet chocolate chips (sugar, chocolate, cocoa butter, milk ingredients, soy lecithin, natural flavour), wheat flour, butter (cream, salt), eggs, vanilla extract (water, alcohol, vanilla bean extractives), baking soda, salt. 


Contains: Wheat, Milk, Eggs, Soy.

Skorlet

Skorlet

Skorlet

 Brown sugar (sugar, molasses), granulated sugar, wheat flour, butter (cream), chocolate chips (sugar, chocolate, cocoa butter, milk ingredients, soy lecithin, natural flavour), eggs, Skor® toffee bits (sugar, butter [milk], almonds, salt, soy lecithin), vanilla extract (water, alcohol, vanilla bean extractives), baking powder, baking soda, salt. 


 Contains: Wheat, Milk, Eggs, Soy, Almonds. 

Lemonie

Celebrator

Celebrator

 Granulated sugar, unbleached wheat flour, butter (cream), powdered sugar (sugar, cornstarch), egg, lemon juice, lemon zest, vanilla extract (water, alcohol, vanilla bean extractives), baking powder, salt, baking soda. 


 Contains: Wheat, Milk, Egg. 

Celebrator

Celebrator

Celebrator

 All-purpose wheat flour, granulated sugar, butter (cream), white chocolate (sugar, cocoa butter, whole milk powder, skim milk powder, soy lecithin, natural flavour), egg, rainbow sprinkles (sugar, corn starch, palm oil, glucose syrup, artificial colours [e.g., Red 40, Yellow 5, Blue 1], carnauba wax), vanilla extract (water, alcohol, vanillin), baking powder, baking soda, salt. 


Contains: Wheat, Milk, Egg, Soy, Artificial colours.

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